Microbiology of the food chain - Specific requirements and guidance for proficiency testing by interlaboratory comparison (ISO 22117:2019); German version EN ISO 22117:2019
Edition 2019-08

European digital cellular telecommunications system (Phase 2) - Technical realisation of facsimile group 3 non-transparent; English version ETS 300539:1995
Edition 1995-06

Educational organizations - Management systems for educational organizations - Requirements with guidance for use (ISO 21001:2018)
Edition 2021-02

Safety of machinery - Ergonomic design principles - Part 2: Interactions between the design of machinery and work tasks; German version EN 614-2:2000+A1:2008
Edition 2008-12

Terminal Equipment (TE) - Group 3 facsimile equipment; English version ETS 300242:1997
Edition 1998-04

Tanks for transport of dangerous goods - Digital interface for the data transfer between tank vehicle and with stationary facilities - Part 1: Protocol specification - Control, measurement and event data; German version EN 15969-1:2022
Edition 2023-01

Geotechnical investigation and testing - Geotechnical monitoring by field instrumentation - Part 1: General rules (ISO 18674-1:2015); German version EN ISO 18674-1:2015
Edition 2015-09

Water quality - Guidance on the estimation of phytoplankton biovolume; German version EN 16695:2015
Edition 2015-12

Facility Management - Part 4: Taxonomy, Classification and Structures in Facility Management; German version EN 15221-4:2011
Edition 2011-12

Sensory analysis - Methodology - General guidance for conducting hedonic tests with consumers in a controlled area (ISO 11136:2014 + Amd 1:2020); German version EN ISO 11136:2017 + A1:2020
Edition 2020-11