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VDI 2083 Blatt 8.1
Cleanroom technology - Air cleanliness chemical concentration (ACC)
Edition
2014-10
VDI-MT 4066 Blatt 2
Hygiene requirements for the production and aseptic filling of beverages and dairy products - Hygiene training courses
Edition
2019-05
ASTM F 1356
Standard Guide for Irradiation of Fresh, Frozen or Processed Meat and Poultry to Control Pathogens and Other Microorganisms
Edition
2022
VDI-MT 2047 Blatt 4
Open recooler systems - Securing hygienically sound operation of evaporative cooling systems (VDI Cooling Tower Code of Practice) - Qualifiation of personnel for works on evaporative cooling systems
Edition
2019-01
VDI 4060 Blatt 2
Integrated Management Systems - Guidance for practical implementation - Case studies
Edition
2005-06
VDI 6600 Blatt 1
Project engineer - Knowledge profile
Edition
2006-10
VDI 4066 Blatt 4
Hygiene requirements for the production and filling of dairy products without recontamination
Edition
2016-04
VDI 4060 Blatt 1
Integrated Management Systems - Guidance for practical implementation - General information
Edition
2005-06
VDI-MT 3679 Blatt 5
Wet separators - Securing hygienically sound operation - Qualification of personnel for works on wet separators
Edition
2021-06
VDI 4066 Blatt 1
Hygiene requirements for the production and aseptic filling of beverage products - Principles and design criteria
Edition
2018-10
