Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 3: Method using acid transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-3:2017); German version EN ISO 18363-3:2021
Edition 2022-04

Optics and photonics - Environmental test methods - Part 4: Salt mist (ISO 9022-4:2014)
Edition 2015-06

Animal feeding stuffs - Methods of sampling and analysis - Determination of T-2 and HT-2 toxins, Deoxynivalenol and Zearalenone, in feed materials and compound feed by LC-MS; German version EN 16877:2016
Edition 2017-03

Foodstuffs - Determination of aflatoxin B₁ in cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection; German version EN 15851:2010
Edition 2010-07

Water quality; determination of Kjeldahl nitrogen; method after mineralization with selenium (ISO 5663:1984); German version EN 25663:1993
Edition 1993-11

Chemicals used for treatment of water intended for human consumption - Calcium tetrahydrogen bis(orthophosphate); German version EN 1204:2005
Edition 2005-06

Textiles - Quantitative chemical analysis - Part 4: Mixtures of certain protein fibres with certain other fibres (method using hypochlorite) (ISO 1833-4:2023); German version EN ISO 1833-4:2023
Edition 2023-12

Foodstuffs - Determination of nitrate and/or nitrite content - Part 2: HPLC/IC method for the determination of nitrate content of vegetables and vegetable products; German version EN 12014-2:2017
Edition 2018-02

Surface active agents - Determination of wetting power by immersion (ISO 8022:1990, modified); German version EN 1772:2000
Edition 2000-08

Instant coffee - Determination of free and total carbohydrate contents - Method using high-performance anion-exchange chromatography
Edition 2003-02