Foodstuffs - Detection of food allergens by molecular biological methods - Part 4: Peanut (Arachis hypogaea) - Qualitative detection of a specific DNA sequence in chocolate by real-time PCR; German version EN 15634-4:2023
Edition 2023-05

Plastics - Methods of exposure to laboratory light sources - Part 3: Fluorescent UV lamps (ISO 4892-3:2016); German version EN ISO 4892-3:2016
Edition 2016-10

Tools for moulding - Mould bases - Round locating elements and spacers (ISO 8406:2008)
Edition 2010-05

Tools for pressing - L-shaped guides (ISO 16366:2008)
Edition 2010-11

Assembly tools for screws and nuts - Wrench and socket openings - Tolerances for general use (ISO 691:2005)
Edition 2007-04

Foodstuffs - Molecular biomarker analysis - Immunochemical methods for the detection and quantification of proteins (ISO 21572:2019); German version EN ISO 21572:2019
Edition 2020-02

Cognitive accessibility - Part 1: General guidelines (ISO 21801-1:2020); German version EN ISO 21801-1:2021
Edition 2021-09

Ships and marine technology - Toughened safety glass panes for rectangular windows and side scuttles - Punch method of non-destructive strength testing (ISO 614:2012)
Edition 2015-12

Tools for pressing - Sliding plates (ISO 23480:2013)
Edition 2014-03

Pliers and nippers - Engineer's and lineman's pliers - Dimensions and test values (ISO 5746:2004)
Edition 2006-09