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DIN EN ISO 11085
Cereals, cereals-based products and animal feeding stuffs - Determination of crude fat and total fat content by the Randall extraction method (ISO 11085:2015); German version EN ISO 11085:2015
Edition
2016-02
DIN EN ISO 11124-3
Preparation of steel substrates before application of paints and related products - Specifications for metallic blast-cleaning abrasives - Part 3: High-carbon cast-steel shot and grit (ISO 11124-3:2018); German version EN ISO 11124-3:2018
Edition
2018-12
DIN EN ISO 11124-4
Preparation of steel substrates before application of paints and related products - Specifications for metallic blast-cleaning abrasives - Part 4: Low-carbon cast-steel shot (ISO 11124-4:2018); German version EN ISO 11124-4:2018
Edition
2018-12
DIN EN ISO 11212-1
Starch and derived products - Heavy metals content - Part 1: Determination of arsenic content by atomic absorption spectrometry (ISO 11212-1:1997); German version EN ISO 11212-1:1997
Edition
1997-06
DIN EN ISO 11212-2
Starch and derived products - Heavy metals content - Part 2: Determination of mercury content by atomic absorption spectrometry (ISO 11212-2:1997); German version EN ISO 11212-2:1997
Edition
1997-06
DIN EN ISO 11212-3
Starch and derived products - Heavy metals content - Part 3: Determination of lead content by atomic absorption spectrometry with electrothermal atomization (ISO 11212-3:1997); German version EN ISO 11212-3:1997
Edition
1997-06
DIN EN ISO 11212-4
Starch and derived products - Heavy metals content - Part 4: Determination of cadmium content by atomic absorption spectrometry with electrothermal atomization (ISO 11212-4:1997); German version EN ISO 11212-4:1997
Edition
1997-06
DIN EN ISO 11213
Modified starch - Determination of acetyl content - Enzymatic method (IS0 11213:1995); German version EN ISO 11213:1995
Edition
1995-04
DIN EN ISO 11215
Modified starch - Determination of adipic acid content of acetylated di-starch adipates - Gas-chromatographic method (ISO 11215:1998); German version EN ISO 11215:1998
Edition
1998-12
DIN EN ISO 11216
Modified starch - Determination of content of carboxymethyl groups in carboxymethyl starch (ISO 11216:1998); German version EN ISO 11216:1998
Edition
1998-08