Microbiology of the food chain - Estimation of measurement uncertainty for quantitative determinations (ISO 19036:2019); German version EN ISO 19036:2019
Edition 2020-05

Petroleum products - Determination of boiling range distribution by gas chromatography method - Part 3: Crude oil; German version EN 15199-3:2020
Edition 2021-04

Geometrical product specifications (GPS) - Surface texture: Areal - Part 601: Nominal characteristics of contact (stylus) instruments (ISO 25178-601:2010); German version EN ISO 25178-601:2010
Edition 2011-01

Natural gas - Extended analysis - Gas-chromatographic method (ISO 6975:1997); German version EN ISO 6975:2005
Edition 2005-09

Natural gas - Determination of mercury - Part 2: Sampling of mercury by amalgamation on gold/platinum alloy (ISO 6978-2:2003); German version EN ISO 6978-2:2005
Edition 2005-09

Elastomeric parts for parenterals and for devices for pharmaceutical use - Part 2: Identification and characterization (ISO 8871-2:2020); German version EN ISO 8871-2:2020
Edition 2020-09

Lasers and laser-related equipment - Test methods for laser beam widths, divergence angles and beam propagation ratios - Part 2: General astigmatic beams (ISO 11146-2:2021); German version EN ISO 11146-2:2021
Edition 2021-11

Water quality - Determination of selected alkylphenols - Part 1: Method for non-filtered samples using liquid-liquid extraction and gas chromatography with mass selective detection (ISO 18857-1:2005); German version EN ISO 18857-1:2006
Edition 2007-02

Steels - Determination of the depth of decarburization (ISO 3887:2023); German version EN ISO 3887:2023
Edition 2023-12

Water quality - Determination of dissolved bromate - Method by liquid chromatography of ions (ISO 15061:2001); German version EN ISO 15061:2001
Edition 2001-12