Microbiological analysis of meat and meat products; detection of clostridium botulinum and botulinum toxin
Edition 1988-06

Olive oils and olive-pomace oils - Determination of the 2-glyceryl monopalmitate content (ISO 12872:2022); German version EN ISO 12872:2022
Edition 2022-12

Testing of lubricants - Testing of resistance of refrigerator oils to ammonia
Edition 1998-09

Inorganic fertilizers - Determination of cyanamide nitrogen; German version EN 15562:2023
Edition 2023-10

Chemicals used for treatment of swimming pool water - Aluminium based coagulants; German version EN 15031:2022
Edition 2022-12

Soil quality - Determination of some selected chlorophenols - Gas-chromatographic method with electron-capture detection (ISO 14154:2005)
Edition 2005-12

Fine ceramics (advanced ceramics, advanced technical ceramics) - Methods for chemical analysis of aluminium nitride powders (ISO 21814:2019); German version EN ISO 21814:2022
Edition 2023-02

Textiles - Dyestuffs - Part 1: General principles of testing coloured textiles for dyestuff identification (ISO 16373-1:2015); German version EN ISO 16373-1:2015
Edition 2016-05

Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017 + Amd 1:2022); German version EN ISO 18415:2017 + A1:2022
Edition 2023-01

German standard methods for the examination of water, waste water and sludge; anions (group D); determination of fluoride (D 4)
Edition 1985-07