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DIN EN ISO 8420
Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002
Edition
2002-08
DIN EN ISO 8420 Berichtigung 1
Animal and vegetable fats and oils - Determination of content of polar compounds (ISO 8420:2002); German version EN ISO 8420:2002, Corrigendum to DIN EN ISO 8420:2002-08; German version EN ISO 8420:2002/AC:2008
Edition
2008-06
DIN EN ISO 8534
Animal and vegetable fats and oils - Determination of water content - Karl Fischer method (pyridine free) (ISO 8534:2017); German version EN ISO 8534:2017
Edition
2017-05
DIN EN ISO 8754
Petroleum products - Determination of sulfur content - Energy-dispersive X-ray fluorescence spectrometry (ISO 8754:2003); German version EN ISO 8754:2003
Edition
2003-12
DIN EN ISO 8968-1
Milk and milk products - Determination of nitrogen content - Part 1: Kjeldahl principle and crude protein calculation (ISO 8968-1:2014); German version EN ISO 8968-1:2014
Edition
2014-06
DIN EN ISO 8968-3
Milk - Determination of nitrogen content - Part 3: Block-digestion method (Semi-micro rapid routine method) (ISO 8968-3:2004); German version EN ISO 8968-3:2007
Edition
2007-09
DIN EN ISO 8968-4
Milk and milk products - Determination of nitrogen content - Part 4: Determination of protein and non-protein nitrogen content and true protein content calculation (Reference method) (ISO 8968-4:2016); German version EN ISO 8968-4:2016
Edition
2016-09
DIN EN ISO 8985
Plastics - Ethylene/vinyl acetate copolymer (EVAC) thermoplastics - Determination of vinyl acetate content (ISO 8985:2022, Corrected version 2022-08); German version EN ISO 8985:2022
Edition
2022-11
DIN EN ISO 9029
Crude petroleum - Determination of water - Distillation method (ISO 9029:1990); German version EN ISO 9029:1995
Edition
1995-11
DIN EN ISO 9202
Jewellery and precious metals - Fineness of precious metal alloys (ISO 9202:2019); German version EN ISO 9202:2019
Edition
2019-09