Textiles - Quantitative chemical analysis - Part 1: General principles of testing (ISO 1833-1:2020); German version EN ISO 1833-1:2020
Edition 2020-09

Spices and condiments - Spectrophotometric determination of the extractable colour in paprika (ISO 7541:2020); German version EN ISO 7541:2020
Edition 2020-11

Foodstuffs - Determination of aflatoxin B₁, and the total content of aflatoxins B₁, B₂, G₁ and G₂ in cereals, nuts and derived products - High performance liquid chromatographic method (ISO 16050:2003); German version EN ISO 16050:2011
Edition 2011-09

Paper and board intended to come into contact with foodstuffs - Determination of colour fastness of dyed paper and board; German version EN 646:2018
Edition 2019-02

Animal feeding stuffs: Methods of sampling and analysis - Determination of inorganic arsenic in animal feed by anion-exchange HPLC-ICP-MS; German version EN 17374:2020
Edition 2020-09

Foodstuffs - Determination of elements and their chemical species - Determination of inorganic arsenic in foodstuffs of marine and plant origin by anion-exchange HPLC-ICP-MS; German version EN 16802:2016
Edition 2016-07

Ambient air - Standard method for the determination of the concentration of ammonia using diffusive samplers; German version EN 17346:2020
Edition 2020-08

Ventilation for buildings - Performance testing of components/products for residential ventilation - Part 7: Performance testing of ducted mechanical supply and exhaust ventilation units (including heat recovery); German and English version EN 13141-7:2021/prA1:2024
Edition 2024-08

Fasteners - Technical specifications - Part 30: Metric thread rolling screws of property class 10.9
Edition 2016-12

Petroleum products - Determination of content of Benzo(a)pyrene (BaP) and selected polycyclic aromatic hydrocarbons (PAH) in extender oils - Procedure using double LC cleaning and GC/MS analysis; German version EN 16143:2013
Edition 2013-05