Thermal performance of building materials and products - Determination of thermal resistance by means of guarded hot plate and heat flow meter methods - Dry and moist products with medium and low thermal resistance; German version EN 12664:2001
Edition 2001-05

Durability of wood and wood-based products - Test method against wood destroying basidiomycetes - Part 1: Assessment of biocidal efficacy of wood preservatives; German version EN 113-1:2020
Edition 2021-02

Aerospace series - Carbon fibre laminates - Determination of the fibre, resin and void contents; German and English version EN 2564:2018
Edition 2019-08

Green coffee - Determination of loss in mass at 105 °C (ISO 6673:2003)
Edition 2007-03

Foodstuffs - Determination of trace elements - Part 2: Determination of total mercury in foodstuffs by atomic fluorescence spectrometry (AFS) - cold vapour technique after pressure digestion; German and English version prEN 13806-2:2023
Edition 2023-07

Determination of flash point - Pensky-Martens closed cup method (ISO/DIS 2719:2024); German and English version prEN ISO 2719:2024
Edition 2024-09

Foodstuffs - Determination of trace elements - Part 3: Determination of total mercury in foodstuffs with atomic absorption directly from the foodstuff (elemental mercury analysis); German and English version prEN 13806-3:2023
Edition 2023-07

Microbiological analysis of meat and meat products - Aerobic count at 30 °C - Drop plating method
Edition 2016-12

Analysis of tea - Preparation of ground sample of defined dry matter content
Edition 2016-07

Production in optical engineering - Cleaning agents for optics - Definitions and requirements
Edition 2005-07