Food hygiene - Self-service equipment for unpackaged food - Hygiene requirements
Edition 2020-12

Food hygiene - Sale of perishable foodstuffs from vending machines - Hygiene requirements
Edition 2024-01

Plastics and ebonite - Determination of indentation hardness by means of a durometer (Shore hardness) (ISO 868:2003); German version EN ISO 868:2003
Edition 2003-10

Testing of wood preservatives - Detection of wood preservatives in wood - Sampling from structural timber in service
Edition 2006-06

Mine plans - Open cast mining - Part 3: Operating plan
Edition 2013-01

Building costs
Edition 2018-12

Chemical disinfectants and antiseptics - Hygienic handrub - Test method and requirements (phase 2/step 2); German version EN 1500:2013
Edition 2017-10

Chemical disinfectants and antiseptics - Hygienic handwash - Test method and requirements (phase 2/step 2); German version EN 1499:2013
Edition 2017-10

Small craft - Stability and buoyancy assessment and categorization - Part 2: Sailing boats of hull length greater than or equal to 6 m (ISO 12217-2:2015); German version EN ISO 12217-2:2015
Edition 2016-03

Wood flooring - Sampling procedures for evaluation of conformity; German version EN 14762:2006
Edition 2006-05