Ergonomics of human-system interaction - Part 220: Processes for enabling, executing and assessing human-centred design within organizations (ISO 9241-220:2019); German version EN ISO 9241-220:2019
Edition 2020-07

Gas-fired overhead luminous radiant heaters for non-domestic use - Safety and energy efficiency; German version EN 419:2019
Edition 2020-04

Animal feeding stuffs - Methods of sampling and analysis - Determination of carbadox and olaquindox by HPLC/UV; German version EN 16930:2017
Edition 2017-10

Film identification - Enhancing interoperability of metadata - Element sets and structures; German version EN 15907:2010
Edition 2010-12

Foodstuffs - Determination of citrinin in food by HPLC-MS/MS; German version EN 17203:2021
Edition 2021-08

Foodstuffs - Determination of Alternaria toxins in tomato, wheat and sunflower seeds by SPE clean-up and HPLC-MS/MS; German version EN 17521:2021
Edition 2021-11

Foodstuffs - Simultaneous determination of nine sweeteners by high performance liquid chromatography and evaporative light scattering detection; German version EN 15911:2010
Edition 2011-01

Milking machine installations - Vocabulary (ISO 3918:2007)
Edition 2010-01

Mechanical vibration - Measurement and calculation of occupational exposure to whole-body vibration with reference to health - Practical guidance; German version EN 14253:2003+A1:2007
Edition 2008-02

Solid recovered fuels - Determination of ash content (ISO 21656:2021); German version EN ISO 21656:2021
Edition 2021-06