Organo-mineral fertilizers - Identification of complexing agents - Part 1: Method using UV-Vis spectrophotometry and gravimetry; German version CEN/TS 17784-1:2022
Edition 2022-07

Foodstuffs - Detection of food allergens - Template for supplying information about immunological methods and molecular biological methods; German version CEN/TR 16338:2012
Edition 2014-12

Foodstuffs - Detection of food allergens by immunological methods - Part 2: Quantitative determination of hazelnut with an enzyme immunoassay using monoclonal antibodies and bicinchoninic acid-protein detection; German version CEN/TS 15633-2:2013
Edition 2013-06

Organo-mineral fertilizers - Identification of complexing agents - Part 2: Method using high-performance liquid chromatography (HPLC); German version CEN/TS 17784-2:2022
Edition 2022-07

Organo-mineral fertilizers - Determination of the fraction of complexed micronutrients; German version CEN/TS 17788:2022
Edition 2022-07

Foodstuffs - Methods of analysis for the detection of genetically modified organisms and derived products - Polymerase chain reaction (PCR) based screening strategies; German version CEN/TS 16707:2014
Edition 2014-12

Foodstuffs - General guidelines for the validation of qualitative real-time PCR methods - Part 2: Collaborative study; German version CEN/TS 17329-2:2019
Edition 2019-06

Animal feeding stuffs - Determination of the content of fatty acids - Part 2: Gas chromatographic method (ISO/TS 17764-2:2002); German version CEN ISO/TS 17764-2:2006
Edition 2007-01

Materials and articles in contact with foodstuffs - Plastics - Polymeric additives - Test method for the determination of the mass fraction of a polymeric additive that lies below 1000 Daltons; German version CEN/TS 14577:2003
Edition 2004-03

Organo-mineral fertilizers - Identification of chelating agents - Part 2: Determination of Fe chelated by [o,o] EDDHA, [o,o] EDDHMA and HBED, or the amount of chelating agents by ion pair chromatography; German version CEN/TS 17789-2:2022
Edition 2022-07