Animal and vegetable fats and oils - Determination of fatty-acid-bound chloropropanediols (MCPDs) and glycidol by GC/MS - Part 3: Method using acid transesterification and measurement for 2-MCPD, 3-MCPD and glycidol (ISO 18363-3:2017); German version EN ISO 18363-3:2021
Edition 2022-04

Terminal Equipment (TE) - Group 3 facsimile equipment; English version ETS 300242:1997
Edition 1998-04

Dentistry - Digital impression devices - Part 1: Methods for assessing accuracy (ISO 20896-1:2019); German version EN ISO 20896-1:2019
Edition 2019-12

Microbiology of the food chain - Horizontal method for determination of hepatitis A virus and norovirus using real-time RT-PCR - Part 1: Method for quantification (ISO 15216-1:2017 + Amd 1:2021); German version EN ISO 15216-1:2017 + A1:2021
Edition 2021-10

Railway applications - Track - Noise barriers and related devices acting on airborne sound propagation - Non-acoustic performance - Part 1: Mechanical performance under static loadings - Calculation and test methods; German version EN 16727-1:2018
Edition 2018-08

Broadband Integrated Services Digital Network (B-ISDN) - Asynchronous Transfer Mode (ATM) - Adaptation Layer (AAL) specifications; type 5; English version ETS 300428:1995
Edition 1996-04

Disinfection - Steam disinfection apparatus - Part 3: Efficiency testing
Edition 2020-09

Integrated Services Digital Network (ISDN) - Facsimile group 4 class 1 equipment on the ISDN - End-to-end protocols; English version ETS 300112:1994
Edition 1994-11

Measurement of quartz crystal unit parameters by zero phase technique in a π-network - Part 1: Basic method for the measurement of resonance frequency and resonance resistance of quartz crystal units by zero phase technique in a π-network (IEC 60444-1:1986 + A1:1999); German version EN 60444-1:1997 + A1:1999
Edition 2000-09

Microbiology of the food chain - Method validation - Part 5: Protocol for factorial interlaboratory validation for non-proprietary methods (ISO 16140-5:2020); German version EN ISO 16140-5:2020
Edition 2020-12