Building hardware - Emergency exit devices operated by a lever handle or push pad, for use on escape routes - Requirements and test methods; German version EN 179:2008
Edition 2008-04

Methods of testing cement - Part 8: Heat of hydration - Solution method; German version EN 196-8:2010
Edition 2010-07

Cement - Part 1: Composition, specifications and conformity criteria for common cements; German version EN 197-1:2011
Edition 2011-11

Gas heated catering equipment - Part 1: General safety requirements; German version EN 203-1:2021+A1:2023
Edition 2024-07

Gas heated catering equipment - Part 2-1: Specific requirements - Open burners and wok burners; German version EN 203-2-1:2021+A1:2023
Edition 2024-07

Gas heated catering equipment - Part 2-2: Specific requirements - Ovens; German version EN 203-2-2:2021+A1:2023
Edition 2024-07

Gas heated catering equipment - Part 2-4: Specific requirements - Fryers; German version EN 203-2-4:2021+A1:2023
Edition 2024-07

Mechanical thermostats for gas-burning appliances; German version EN 257:2022
Edition 2024-02

Forced draught burners for liquid fuels; German version EN 267:2020
Edition 2021-09

Sacks for the transport of food aid - Sacks made of woven polypropylene fabric; German version EN 277:1995
Edition 1995-06