Plastics - Acrylonitrile-styrene-acrylate (ASA), acrylonitrile-(ethylene-propylene-diene)-styrene (AEPDS) and acrylonitrile-(chlorinated polyethylene)-styrene (ACS) moulding and extrusion materials - Part 2: Preparation of test specimens and determination of properties (ISO 19065-2:2019); German version EN ISO 19065-2:2019
Edition 2019-06

Foods of plant origin - Multiresidue methods for the determination of pesticide residues by GC or LC-MS/MS - Part 1: General considerations; German version EN 12393-1:2013
Edition 2014-01

Safety of toys - Part 5: Chemical toys (sets) other than experimental sets; German version EN 71-5:2015
Edition 2015-12

Environmental Solid Matrices - Determination of polychlorinated biphenyls (PCB) by gas chromatography - mass selective detection (GC-MS) or electron-capture detection (GC-ECD); German version EN 17322:2020
Edition 2021-03

Footwear - Critical substances potentially present in footwear and footwear components - Part 2: Determination of phthalate without solvent extraction (ISO 16181-2:2021); German version EN ISO 16181-2:2021
Edition 2021-10

Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016); German version EN ISO 9936:2016
Edition 2016-11

Starches, native or modified - Determination of total fat content (ISO 3947:1977); German version EN ISO 3947:1994
Edition 1994-10

Animal feeding stuffs: Methods of sampling and analysis - Determination of carotenoids in animal compound feed and premixtures by high performance liquid chromatography - UV detection (HPLC-UV); German version EN 17550:2021
Edition 2022-02

Natural gas - Calculation of thermodynamic properties - Part 2: Single-phase properties (gas, liquid, and dense fluid) for extended ranges of application (ISO 20765-2:2015); German version EN ISO 20765-2:2018
Edition 2018-12

Foodstuffs - Determination of zearalenone in edible vegetable oils by LC-FLD or LC-MS/MS; German version EN 16924:2017
Edition 2017-08