Microbiology of food and animal feed - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 6: Specific rules for the preparation of samples taken at the primary production stage (ISO 6887-6:2013); German version EN ISO 6887-6:2013
Edition 2013-06

Hospital cleaning - Requirements for cleaning and disinfection cleaning in hospitals and other health care facilities
Edition 2021-09

Cosmetics - Microbiology - Quality control of culture media and diluents used in cosmetics standards (ISO 4973:2023); German version EN ISO 4973:2023
Edition 2024-01

Footwear and footwear components - Quantitative challenge test method to assess antifungal activity (ISO 20150:2019); German version EN ISO 20150:2019
Edition 2019-05

Footwear and footwear components - Test method to assess antibacterial activity (ISO 16187:2013); German version EN ISO 16187:2013
Edition 2013-12

Cosmetics - Microbiology - Testing of impregnated or coated wipes and masks (ISO 21322:2020); German version EN ISO 21322:2021
Edition 2022-05

Workplace exposure - Volumetric bioaerosol samplers - General requirements and evaluation of performance; German version EN 14583:2021
Edition 2022-02

Sterilization of health care products - Biological indicators - Part 5: Biological indicators for low-temperature steam and formaldehyde sterilization processes (ISO 11138-5:2017); German version EN ISO 11138-5:2017
Edition 2017-07

Footwear and footwear components - Test method to assess antibacterial activity (ISO/DIS 16187:2023); German and English version prEN ISO 16187:2023
Edition 2023-08

Nanotechnologies - Generation of metal nanoparticles for inhalation toxicity testing using the evaporation/condensation method (ISO 10801:2010); German version EN ISO 10801:2010
Edition 2011-04