Chemical disinfectants and antiseptics - Preservation of test organisms used for the determination of bactericidal (including Legionella), mycobactericidal, sporicidal, fungicidal and virucidal (including bacteriophages) activity; German version EN 12353:2021
Edition 2021-11

Microbiological analysis of meat and meat products; detection of clostridium botulinum and botulinum toxin
Edition 1988-06

Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Lactobacillus spp. used as feed additive; German version EN 15787:2021
Edition 2022-02

Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Pediococcus spp. used as feed additive; German version EN 15786:2021
Edition 2022-02

Animal feeding stuffs: Methods of sampling and analysis - Detection and enumeration of Saccharomyces cerevisiae used as feed additive; German version EN 15789:2021
Edition 2022-02

Animal feeding stuffs - Determination of Ochratoxin A in animal feed by immunoaffinity column clean-up and High Performance Liquid Chromatography with fluorescence detection; German version EN 16007:2011
Edition 2011-10

Foodstuffs - Determination of vitamin B₆ by microbiological assay; German version EN 14166:2009
Edition 2009-09

Foodstuffs - Determination of ochratoxin A in currants, raisins, sultanas, mixed dried fruit and dried figs - HPLC method with immunoaffinity column cleanup and fluorescence detection; German version EN 15829:2010
Edition 2010-05

Corrosion of metals and alloys - Alternate immersion test in salt solution (ISO 11130:2017); German version EN ISO 11130:2018
Edition 2018-06

Haemostaseology - Reference method for the ristocetin-cofactor activity of the VWF; Text in German and English
Edition 2022-05