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DIN EN 1390
Wood preservatives - Determination of the eradicant action against Hylotrupes bajulus (Linnaeus) larvae - Laboratory method; German version EN 1390:2020
Edition
2020-06
DIN EN 17398
Patient involvement in health care - Minimum requirements for person-centred care; German version EN 17398:2020
Edition
2020-11
DIN EN 16923
Foodstuffs - Determination of T-2 toxin and HT-2 toxin in cereals and cereal products for infants and young children by SPE clean up and HPLC-MS/MS; German version EN 16923:2022
Edition
2023-01
DIN EN 16790
Conservation of cultural heritage - Integrated pest management (IPM) for protection of cultural heritage; German version EN 16790:2016
Edition
2016-12
DIN EN ISO 9936
Animal and vegetable fats and oils - Determination of tocopherol and tocotrienol contents by high-performance liquid chromatography (ISO 9936:2016); German version EN ISO 9936:2016
Edition
2016-11
DIN EN ISO 5530-1
Wheat flour - Physical characteristics of doughs - Part 1: Determination of water absorption and rheological properties using a farinograph (ISO 5530-1:2013); German version EN ISO 5530-1:2014
Edition
2015-03
DIN EN ISO 12894
Ergonomics of the thermal environment - Medical supervision of individuals exposed to extreme hot or cold environments (ISO 12894:2001); German version EN ISO 12894:2001
Edition
2002-08
DIN 13080
Division of hospitals into functional areas and functional sections
Edition
2016-06
DIN EN ISO 4307
Molecular in vitro diagnostic examinations - Specifications for pre-examination processes for saliva - Isolated human DNA (ISO 4307:2021); German version EN ISO 4307:2021
Edition
2022-02
DIN EN 15741
Animal feeding stuffs: Methods of sampling and analysis - Determination of OCPs and PCBs by GC-MS; German version EN 15741:2020
Edition
2020-05