Plant biostimulants - Detection of Salmonella spp.; German and English version prEN 17717:2023
Edition 2023-06

Fatty food - Determination of pesticides and polychlorinated biphenyls (PCBs) - Part 4: Determination, confirmatory tests, miscellaneous; German version EN 1528-4:1996
Edition 1997-01

Water quality - Detection and enumeration of Pseudomonas aeruginosa - Method by membrane filtration (ISO 16266:2006); German version EN ISO 16266:2008
Edition 2008-05

Animal feeding stuffs - Methods of sampling and analysis - Determination of carbadox and olaquindox by HPLC/UV; German version EN 16930:2017
Edition 2017-10

Floor screeds in building construction - Part 1: General requirements, testing and construction
Edition 2021-02

Microbiology of the food chain - Method validation - Part 2: Protocol for the validation of alternative (proprietary) methods against a reference method - AMENDMENT 1: Revision of qualitative MCS data evaluation, RLOD calculations in the ILS, calculation and interpretation of the RT study, and inclusion of a commercial sterility testing protocol for specific products (ISO 16140-2:2016/DAM 1:2023); German and English version EN ISO 16140-2:2016/prA1:2023
Edition 2023-08

Microbiology of the food chain - Horizontal method for the detection and enumeration of Clostridium spp. - Part 1: Enumeration of sulfite-reducing Clostridium spp. by colony-count technique (ISO 15213-1:2023); German version EN ISO 15213-1:2023
Edition 2023-05

Floor screeds in building construction - Part 3: Bonded screed
Edition 2006-03

Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus (ISO 21872-1:2017 + Amd 1:2023); German version EN ISO 21872-1:2017 + A1:2023
Edition 2023-06

Microbiology of the food chain - Horizontal method for the detection of Cronobacter spp. (ISO 22964:2017); German version EN ISO 22964:2017
Edition 2017-08