Copper and copper alloys - Determination of tellurium content - Part 2: Medium tellurium content - Flame atomic absorption spectrometric method (FAAS); German version EN 15916-2:2010
Edition 2010-12

Animal and vegetable fats and oils - Determination of monoacylglycerols, diacylglycerols, triacylglycerols and glycerol by high-performance size-exclusion chromatography (HPSEC) (ISO 18395:2005); German version EN ISO 18395:2007
Edition 2007-10

Copper and copper alloys - Determination of aluminium content - Part 2: FAAS method; German version EN 14936-2:2006
Edition 2006-09

Copper and copper alloys - Determination of antimony content - Part 2: FAAS method; German version EN 14937-2:2006
Edition 2006-09

Copper and copper alloys - Determination of chromium content - Part 2: FAAS method; German version EN 14940-2:2006
Edition 2006-09

Copper and copper alloys - Determination of arsenic content - Part 2: FAAS method; German version EN 14942-2:2006
Edition 2006-09

Copper and copper alloys - Determination of tin content - Part 3: Low tin content - Flame atomic absorption spectrometry method (FAAS); German version EN 15022-3:2006
Edition 2006-12

Starch hydrolysis products - Determination of water content - Modified Karl Fischer method (ISO 5381:1983); German version EN ISO 5381:1994
Edition 1994-10

Foodstuffs - Determination of nitrate and/or nitrite content - Part 5: Enzymatic determination of nitrate content of vegetable-containing food for babies and infants; German version EN 12014-5:1997
Edition 1997-08

Paints and varnishes - Rapid-deformation (impact resistance) tests - Part 2: Falling-weight test, small-area indenter (ISO 6272-2:2011); German version EN ISO 6272-2:2011
Edition 2011-11