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BVL L 07.00-44
Untersuchung von Lebensmitteln; Nachweis von rohem und erhitztem Rind- und Schweinefleisch in Fleischerzeugnissen; Screening-Verfahren
Edition
1991-12
BVL L 08.00-33
Untersuchung von Lebensmitteln; Nachweis von rohem und erhitztem Rind- und Schweinefleisch in Wurstwaren; Screening-Verfahren
Edition
1991-12
BVL L 08.00-50
Untersuchung von Lebensmitteln - Nachweis von färbenden Zusätzen in Wurstwaren (Screening-Verfahren)
Edition
2001-07
IWA 32
Screening of genetically modified organisms (GMOs) in cotton and textiles
Edition
2019-04
ISO 12404
Soil and waste - Guidance on the selection and application of screening methods
Edition
2021-06
ISO 12960
Geotextiles and geotextile-related products - Screening test methods for determining the resistance to acid and alkaline liquids
Edition
2020-05
ISO 13196
Soil quality - Screening soils for selected elements by energy-dispersive X-ray fluorescence spectrometry using a handheld or portable instrument
Edition
2013-03
ISO/TR 16197
Nanotechnologies - Compilation and description of toxicological screening methods for manufactured nanomaterials
Edition
2014-05
ISO/FDIS 17126
Soil quality - Determination of the effects of pollutants on soil flora - Screening test for emergence of lettuce seedlings (Lactuca sativa L.)
Edition
2024-08
ISO 17126
Soil quality - Determination of the effects of pollutants on soil flora - Screening test for emergence of lettuce seedlings (Lactuca sativa L.)
Edition
2005-02