Emission control - Slaughterhouses
Edition 2020-07

Requirements for mechanical equipment rooms - Sanitary engineering
Edition 2021-08

Resource efficiency - Methodological principles and strategies
Edition 2016-02

Bioaerosols and biological agents - Emission sources and control measures in livestock operations - Overview
Edition 2019-04

Environmental meteorology - Emissions of gases, odours and dusts from diffuse sources - Landfills
Edition 2017-06

Emission control - Installations for cooking and heat-treating foods - Processing potatoes into semi-finished or finished products
Edition 2014-11

Environmental meteorology - Climate and air pollution maps for cities and regions
Edition 2015-09

Maximum immission values to protect vegetation - Maximum immission concentrations for hydrogen fluoride
Edition 2011-01

Characteristic consumption values for buildings - Characteristic heating-energy, electrical-energy and water consumption values
Edition 2014-11

Biological measuring techniques for the determination and evaluation of effects of air pollutants on plants (biomonitoring) - Method of the standardised grass exposure
Edition 2020-08