Microbiology of the food chain - Preparation of test samples, initial suspension and decimal dilutions for microbiological examination - Part 4: Specific rules for the preparation of miscellaneous products (ISO 6887-4:2017); German version EN ISO 6887-4:2017
Edition 2017-07

In vitro diagnostic medical devices - Information supplied by the manufacturer (labelling) - Part 1: Terms, definitions, and general requirements (ISO 18113-1:2022); German version EN ISO 18113-1:2024
Edition 2024-10

Transport Services - Customer communications for passenger transport services - A Universal Design approach; German version EN 17478:2021
Edition 2022-05

Soil quality - Conceptual site models for potentially contaminated sites (ISO 21365:2019); German version EN ISO 21365:2020
Edition 2021-02

Fugitive and diffuse emissions of common concern to industry sectors - Standard method to determine diffuse emissions of volatile organic compounds into the atmosphere; German version EN 17628:2022
Edition 2022-06

Natural gas vehicles - Vehicle fuelling appliances; German version EN 17278:2021
Edition 2022-01

Protective clothing - Electrostatic properties - Part 5: Material performance and design requirements; German version EN 1149-5:2018
Edition 2018-11

Railway applications - Track - Switches and crossings for Vignole rails - Part 2: Requirements for geometric design; German version EN 13232-2:2023
Edition 2023-12

Railway applications - Fire protection on railway vehicles - Part 1: General; German version EN 45545-1:2013
Edition 2013-08

Natural gas - Calculation of calorific values, density, relative density and Wobbe indices from composition (ISO 6976:2016); German version EN ISO 6976:2016
Edition 2016-12