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DIN EN ISO 23036-1
Microbiology of the food chain - Methods for the detection of Anisakidae L3 larvae in fish and fishery products - Part 1: UV-press method (ISO 23036-1:2021); German version EN ISO 23036-1:2021
Edition
2021-08
DIN EN 10177
Steels - Determination of calcium content - Flame atomic absorption spectrometric method (FAAS); German version EN 10177:2019
Edition
2019-10
DIN EN 10181
Steels - Determination of lead content - Flame atomic absorption spectrometric method (FAAS); German version EN 10181:2019
Edition
2019-10
DIN EN 10136
Steels and cast irons - Determination of nickel content - Flame atomic absorption spectrometric method (FAAS); German version EN 10136:2019
Edition
2019-10
DIN EN 17214
Visual assessment of furniture surfaces; German version EN 17214:2019
Edition
2019-10
DIN EN 981
Safety of machinery - System of auditory and visual danger and information signals; German version EN 981:1996+A1:2008
Edition
2009-01
DIN EN ISO 9241-125
Ergonomics of human-system interaction - Part 125: Guidance on visual presentation of information (ISO 9241-125:2017); German version EN ISO 9241-125:2017
Edition
2018-05
DIN EN 12128
Biotechnology - Laboratories for research, development and analysis - Containment levels of microbiology laboratories, areas of risk, localities and physical safety requirements; German version EN 12128:1998
Edition
1998-05
DIN 17022-2
Heat treatment of ferrous materials; heat treatment methods; hardening and tempering of tools
Edition
1986-06
DIN 1236-1
Class A and class B concrete elements and buckets for gullies; Design; installation and assemblies
Edition
1981-11