Search results
Search list
Results in:
OVE EN 61000-3-3/AA
Electromagnetic compatibility (EMC) - Part 3: Limits - Section 3: Limitation of voltage fluctuations and flicker in low-voltage supply systems for equipment with rated current = 16 A (Amendment) (english version)
Edition
2023-03-15
PR NF C73-842/A12 ; PR NF EN 60335-2-42/A12
Household and similar electrical appliances - Safety - Part 2-42: Particular requirements for commercial electric forced convection ovens, steam cookers and steam-convection ovens
PR NF C91-003-3/AA ; PR NF EN 61000-3-3/AA
Electromagnetic compatibility (EMC) - Part 3: Limits - Section 3: Limitation of voltage fluctuations and flicker in low-voltage supply systems for equipment with rated current = 16 A
NF D32-725-2-1 ; NF EN 203-2-1+A1:2023-12-13
Gas heated catering equipment - Part 2-1: Specific requirements - Open burners and wok burners
Edition
2023-12-13
NF D32-321-3/IN1 ; NF EN 30-1-3/IN1:2006-12-01
Domestic cooking appliances burning gas - Part 1-3 : safety - Appliances having a glass ceramic hotplate
Edition
2006-12-01
BS EN 30-1-3
Domestic cooking appliances burning gas - Safety - Appliances having a glass ceramic hotplate
Edition
2003-12-10
AS/NZS IEC 61000.3.3
Electromagnetic compatibility (EMC), Part 3.3: Limits - Limitation of voltage changes, voltage fluctuations and flicker in public low-voltage supply systems, for equipment with rated current ≤16 A per phase and not subject to conditional connection
Edition
2023
BS EN 203-2-6
Gas heated catering equipment - Specific requirements - Hot water heaters for beverage
Edition
2005-11-25
BS EN 203-2-11
Gas heated catering equipment - Specific requirements - Pasta cookers
Edition
2006-07-31
BS EN 203-2-10
Gas heated catering equipment - Specific requirements - Chargrills
Edition
2007-05-31