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DIN EN 12607-1
Bitumen and bituminous binders - Determination of the resistance to hardening under influence of heat and air - Part 1: RTFOT method; German version EN 12607-1:2014
Edition
2015-01
DIN EN ISO 15927-3
Hygrothermal performance of buildings - Calculation and presentation of climatic data - Part 3: Calculation of a driving rain index for vertical surfaces from hourly wind and rain data (ISO 15927-3:2009); German version EN ISO 15927-3:2009
Edition
2009-08
DIN EN 15267-3
Air quality - Assessment of air quality monitoring equipment - Part 3: Performance criteria and test procedures for stationary automated measuring systems for continuous monitoring of emissions from stationary sources; German version EN 15267-3:2023
Edition
2024-09
DIN EN 10247
Micrographic examination of the non-metallic inclusion content of steels using standard pictures; German version EN 10247:2017
Edition
2017-09
DIN ISO 13065
Sustainability criteria for bioenergy (ISO 13065:2015)
Edition
2017-06
DIN EN ISO 6145-8
Gas analysis - Preparation of calibration gas mixtures using dynamic volumetric methods - Part 8: Diffusion method (ISO 6145-8:2005); German version EN ISO 6145-8:2008
Edition
2008-11
DIN EN 17199-2
Workplace exposure - Measurement of dustiness of bulk materials that contain or release respirable NOAA or other respirable particles - Part 2: Rotating drum method; German version EN 17199-2:2019
Edition
2019-12
DIN EN ISO 56003
Innovation management - Tools and methods for innovation partnership - Guidance (ISO 56003:2019); German version EN ISO 56003:2021
Edition
2021-08
DIN EN 1650
Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1); German version EN 1650:2019
Edition
2019-10
DIN EN 1276
Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of bactericidal activity of chemical disinfectants and antiseptics used in food, industrial, domestic and institutional areas - Test method and requirements (phase 2, step 1); German version EN 1276:2019
Edition
2019-11