Biotechnology - Laboratories for research, development and analysis - Guidance for handling, inactivating and testing of waste; German version EN 12740:1999
Edition 1999-10

Testing of resins, hardeners and accelerators, and catalyzed resins
Edition 1989-03

Workplace exposure - Measurement of exposure by inhalation to chemical agents - Strategy for testing compliance with occupational exposure limit values; German version EN 689:2018+AC:2019
Edition 2020-01

Ventilation and air conditioning - Part 6: Ventilation for residential buildings - General requirements, requirements for design, construction, commissioning and handover as well as maintenance
Edition 2019-12

Safety of machinery - Guidance for the application of ergonomics standards in the design of machinery; German version EN 13861:2011
Edition 2012-01

Foodstuffs - Determination of ochratoxin A in currants, raisins, sultanas, mixed dried fruit and dried figs - HPLC method with immunoaffinity column cleanup and fluorescence detection; German version EN 15829:2010
Edition 2010-05

Foodstuffs - Determination of patulin in fruit juice and fruit based purée for infants and young children - HPLC method with liquid/liquid partition cleanup and solid phase extraction and UV detection; German version EN 15890:2010
Edition 2010-12

Foodstuffs - Determination of aflatoxin B₁ in cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection; German version EN 15851:2010
Edition 2010-07

Cookware - Pressure cookers for domestic use; German version EN 12778:2002 + AC:2003 + A1:2005
Edition 2005-09

Foodstuffs - Determination of isomalt, lactitol, maltitol, mannitol, sorbitol and xylitol in foodstuffs; German version EN 15086:2006
Edition 2006-06