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DIN EN ISO 9233-2
Cheese, cheese rind and processed cheese - Determination of natamycin content - Part 2: High-performance liquid chromatographic method for cheese, cheese rind and processed cheese (ISO 9233-2:2018); German version EN ISO 9233-2:2018
Edition
2018-08
DIN EN 12597
Bitumen and bituminous binders - Terminology; Trilingual version prEN 12597:2023
Edition
2023-04
DIN EN ISO 30024
Animal feeding stuffs - Determination of phytase activity (ISO 30024:2024); German version EN ISO 30024:2024
Edition
2024-09
DIN EN 16993
Geosynthetic barriers - Characteristics required for use in the construction of storage lagoons, secondary containment (above and below ground) and other containment applications for chemicals, polluted water and produced liquids; German version EN 16993:2018
Edition
2018-07
DIN EN ISO 21821
Fine ceramics (advanced ceramics, advanced technical ceramics) - Determination of densification properties of ceramic powders on natural sintering (ISO 21821:2019); German version EN ISO 21821:2022
Edition
2023-02
DIN EN 15741
Animal feeding stuffs: Methods of sampling and analysis - Determination of OCPs and PCBs by GC-MS; German version EN 15741:2020
Edition
2020-05
DIN EN 12013
Plastics and rubber machines - Internal mixers - Safety requirements; German version EN 12013:2018
Edition
2018-03
DIN EN 17547
Animal feeding stuffs: Methods of sampling and analysis - Determination of vitamin A, E and D content - Method using solid phase extraction (SPE) clean-up and high-performance liquid chromatography (HPLC); German version EN 17547:2021
Edition
2022-01
DIN EN 17124
Hydrogen fuel - Product specification and quality assurance for hydrogen refuelling points dispensing gaseous hydrogen - Proton exchange membrane (PEM) fuel cell applications for vehicles; German version EN 17124:2022
Edition
2022-12
DIN EN 1657
Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of fungicidal or yeasticidal activity of chemical disinfectants and antiseptics used in the veterinary area - Test method and requirements (phase 2, step 1); German version EN 1657:2016
Edition
2016-11