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UNE-EN 203-2-7
Gas heated catering equipment - Part 2-7: Specific requirements - Salamanders and rotisseries
Edition
2014-06-18
AS/NZS 60335.2.32
Household and similar electrical appliances - Safety Particular requirements for massage appliances
Edition
2020
AS/NZS 60335.2.6 AMD 2
Household and similar electrical appliances - Safety Particular requirements for stationary cooking ranges, hobs, ovens and similar appliances (IEC 60335-2-6 Ed 6.1, MOD)
Edition
2019
NF D32-725-2-3 ; NF EN 203-2-3:2015-02-21
Gas heated catering equipment - Part 2-3 : specific requirements - Boiling pans
Edition
2015-02-21
BS EN 203-2-3
Gas heated catering equipment. Specific requirements. Boiling pans
Edition
2015-01-31
NF D32-321-4 ; NF EN 30-1-4:2012-08-01
Domestic cooking appliances burning gas - Safety - Part 1-4 : appliances having one or more burners with an automatic burner control system
Edition
2012-08-01
NF D32-321-1/IN3 ; NF EN 30-1-1/IN3:2013-06-08
Domestic cooking appliances burning gas - Part 1-1 : safety - General
Edition
2013-06-08
ABNT NBR IEC 60335-2-6
Household and similar electrical appliances - Safety Part 2-6: Particular requirements forstationary cooking ranges, hobs, ovens and similar appliances
Edition
2012-12-10
BS EN 30-1-4
Domestic cooking appliances burning gas. Safety. Appliances having one or more burners with an automatic burner control system
Edition
2012-05-31
UNE-EN IEC 60335-2-32
Household and similar electrical appliances - Safety - Part 2-32: Particular requirements for massage appliances
Edition
2022-01-26
