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Standards [CURRENT]

DIN EN ISO 20558-2

Plastics - Poly(phenylene sulfide) (PPS) moulding and extrusion materials - Part 2: Preparation of test specimen and determination of properties (ISO 20558-2:2018); German version EN ISO 20558-2:2019
Edition 2019-06

Standards [CURRENT]

DIN EN ISO 11357-5

Plastics - Differential scanning calorimetry (DSC) - Part 5: Determination of characteristic reaction-curve temperatures and times, enthalpy of reaction and degree of conversion (ISO 11357-5:2013); German version EN ISO 11357-5:2014
Edition 2014-07

Standards [CURRENT]

DIN EN 12952-11

Water-tube boilers and auxiliary installations - Part 11: Requirements for limiting devices of the boiler and accessories; German version EN 12952-11:2007
Edition 2007-09

Standards [CURRENT]

DIN EN ISO 21305-2

Plastics - Polycarbonate (PC) moulding and extrusion materials - Part 2: Preparation of test specimens and determination of properties (ISO 21305-2:2019); German version EN ISO 21305-2:2019
Edition 2019-05

Standards [CURRENT]

DIN 58905-1

Haemostaseology - Blood collection - Part 1: Preparation of plasma from citrated venous blood for coagulation testing; Text in German and English
Edition 2016-12

Draft standard

DIN EN 12953-9

Shell boilers - Part 9: Requirements for limiting devices of the boiler and accessories; German and English version prEN 12953-9:2023
Edition 2023-07

Standards [CURRENT]

DIN 10235

Pepper an pepper oleoresins - Determination of piperine content - Method using high-performance liquid chromatography (HPLC)
Edition 1999-09

Draft standard

DIN EN ISO 11357-5

Plastics - Differential scanning calorimetry (DSC) - Part 5: Determination of characteristic reaction-curve temperatures and times, enthalpy of reaction and degree of conversion (ISO/DIS 11357-5:2024); German and English version prEN ISO 11357-5:2024
Edition 2024-04

Standards [CURRENT]

DIN ISO 5546

Caseins and caseinates - Determination of pH (Reference method) (ISO 5546:2010)
Edition 2020-12

Standards [CURRENT]

DIN EN 15519

Paper and board intended to come into contact with foodstuffs - Preparation of an organic solvent extract; German version EN 15519:2007
Edition 2008-01

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