Cosmetics - Microbiology - Detection of specified and non-specified microorganisms (ISO 18415:2017 + Amd 1:2022); German version EN ISO 18415:2017 + A1:2022
Edition 2023-01

Cosmetics - Microbiology - Detection of Escherichia coli (ISO 21150:2015 + Amd 1:2022); German version EN ISO 21150:2015 + A1:2022
Edition 2023-01

Water quality - Requirements for the comparison of the relative recovery of microorganisms by two quantitative methods (ISO 17994:2014); German version EN ISO 17994:2014
Edition 2014-06

Characteristics of fresh and dry baker's yeast; Text in English
Edition 2022-08

Agricultural machinery - Slurry tankers - Safety; German version EN 707:2018
Edition 2019-12

Vinegar - Isotopic analysis of acetic acid and water - Part 1: ²H-NMR analysis of acetic acid; German version EN 16466-1:2013
Edition 2013-03

Natural gas and biomethane for use in transport and biomethane for injection in the natural gas network - Part 1: Specifications for biomethane for injection in the natural gas network; German version EN 16723-1:2016
Edition 2017-01

Microbiology of food, animal feed and water - Preparation, production, storage and performance testing of culture media (ISO 11133:2014, Corrected version 2014-11-01 + Amd. 1:2018 + Amd. 2:2020); German version EN ISO 11133:2014 + A1:2018 + A2:2020
Edition 2020-10

Ophthalmic optics - Contact lens care products - Antimicrobial preservative efficacy testing and guidance on determining discard date (ISO 14730:2014); German version EN ISO 14730:2014
Edition 2015-02

Ophthalmic optics - Contact lens care products - Microbiological requirements and test methods for products and regimens for hygienic management of contact lenses (ISO 14729:2001 + Amd.1:2010); German version EN ISO 14729:2001 + A1:2010
Edition 2011-01