Rubber and rubber products - Determination of chlorine and bromine content
Edition 2020-01

Pulp, paper and board - Determination of total chlorine and organically bound chlorine
Edition 2017-05

Plastics - Aromatic isocyanates for use in the production of polyurethanes - Determination of hydrolysable chlorine
Edition 2014-02

Petroleum and related products - Determination of chlorine and bromine content - Wavelength-dispersive X-ray fluorescence spectrometry
Edition 2001-02

Microbiology of the food chain - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 1: Colony-count technique at 44 degrees C using membranes and 5-bromo-4-chloro-3-indolyl beta-D-glucuronide
Edition 2018-04

Microbiology of food and animal feeding stuffs - Horizontal method for the enumeration of β-glucuronidase-positive Escherichia coli - Part 2: Colony-count technique at 44 °C using 5-bromo-4-chloro-3-indolyl β-D-glucoronide
Edition 2001-04

Microbiology of the food chain - Horizontal method for the enumeration of beta-glucuronidase-positive Escherichia coli - Part 3: Detection and most probable number technique using 5-bromo-4-chloro-3-indolyl-β-D-glucuronide
Edition 2015-05

Solid biofuels - Determination of total content of sulfur and chlorine
Edition 2016-07

Water quality - Determination of adsorbable organically bound fluorine, chlorine, bromine and iodine (AOF, AOCl, AOBr, AOI) - Method using combustion and subsequent ion chromatographic measurement
Edition 2024-07

(U, Pu)O₂ Powders and sintered pellets - Determination of chlorine and fluorine
Edition 2015-06