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DIN EN 1825-1
Grease separators - Part 1: Principles of design, performance and testing, marking and quality control; German version EN 1825-1:2004
Edition
2004-12
DIN EN 1825-2
Grease separators - Part 2: Selection of nominal size, installation, operation and maintenance; German version EN 1825-2:2002
Edition
2002-05
DIN EN 12081
Railway applications - Axleboxes - Lubricating greases; German version EN 12081:2017
Edition
2017-11
DIN EN 12396-1
Non-fatty foods - Determination of dithiocarbamate and thiuram disulfide residues - Part 1: Spectrometric method; German version EN 12396-1:1998
Edition
1998-12
DIN EN 12396-2
Non-fatty foods - Determination of dithiocarbamate and thiuram disulfide residues - Part 2: Gas chromatographic method; German version EN 12396-2:1998
Edition
1998-12
DIN EN 12396-3
Non-fatty foods - Determination of dithiocarbamate and thiuram disulfide residues - Part 3: UV-spectrometric xanthogenate method; German version EN 12396-3:2000
Edition
2000-10
DIN EN 12505
Food processing machinery - Centrifugal machines for processing edible oils and fats - Safety and hygiene requirements; German version EN 12505:2000+A1:2009
Edition
2010-11
DIN EN 12662
Liquid petroleum products - Determination of total contamination in middle distillates, diesel fuels and fatty acid methyl esters; German version EN 12662:2014
Edition
2014-07
DIN EN 12662-2
Liquid petroleum products - Determination of total contamination - Part 2: Fatty acid methyl esters; German version EN 12662-2:2024
Edition
2024-08
DIN EN 12662-2
Liquid petroleum products - Determination of total contamination - Part 2: Fatty acid methyl esters; German and English version prEN 12662-2:2023
Edition
2023-02