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DIN EN ISO 8442-5
Materials and articles in contact with foodstuffs - Cutlery and table holloware - Part 5: Specification for sharpness and edge retention test of cutlery (ISO 8442-5:2004); German version EN ISO 8442-5:2004
Edition
2005-04
DIN 10522
Food hygiene - Commercial cleaning of reusable boxes and reusable containers for unpackaged foodstuffs - Hygiene requirements, testing
Edition
2006-01
DIN EN 851
Aluminium and aluminium alloys - Circle and circle stock for the production of culinary utensils - Specifications; German version EN 851:2022
Edition
2022-05
DIN EN ISO 22000/A1
Food safety management systems - Requirements for any organization in the food chain - Amendment 1: Climate action changes (ISO 22000:2018/Amd.1:2024); German and English version EN ISO 22000:2018/prA1:2024
Edition
2024-05
DIN EN 17444
Doping prevention in sport - Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements; German version EN 17444:2021
Edition
2021-04
DIN EN 16187
Foodstuffs - Determination of fumonisin B1 and fumonisin B2 in processed maize containing foods for infants and young children - HPLC method with immunoaffinity column cleanup and fluorescence detection after pre-column derivatization; German version EN 16187:2015
Edition
2015-09
DIN EN 15891
Foodstuffs - Determination of deoxynivalenol in cereals, cereal products and cereal based foods for infants and young children - HPLC method with immunoaffinity column cleanup and UV detection; German version EN 15891:2010
Edition
2010-12
DIN EN 1104
Paper and board intended to come into contact with foodstuffs - Determination of the transfer of antimicrobial constituents; German version EN 1104:2018
Edition
2019-01
DIN EN 1230-2
Paper and board intended to come into contact with foodstuffs - Sensory analysis - Part 2: Off-flavour (taint); German version EN 1230-2:2009
Edition
2018-10
DIN EN 1186-13
Materials and articles in contact with foodstuffs - Plastics - Part 13: Test methods for overall migration at high temperatures; German version EN 1186-13:2002
Edition
2002-12