Plastics - Acrylonitrile-butadiene-styrene (ABS) moulding and extrusion materials - Part 2: Preparation of test specimens and determination of properties (ISO 19062-2:2019); German version EN ISO 19062-2:2019
Edition 2019-06

Fruit and vegetable juices - Determination of the formol number; German version EN 1133:1994
Edition 1994-12

Fruit and vegetable juices - Determination of titrable acidity; German version EN 12147:1996
Edition 1997-02

Fruit and vegetable juices - Determination of tartaric acid in grape juices - Method by high performance liquid chromatography; German version EN 12137:1997
Edition 1997-12

Fruit and vegetable juices - Determination of sulfate content; German version EN 1142:1994
Edition 1994-12

Soil, waste, treated biowaste and sludge - Determination of loss on ignition; German version EN 15935:2021
Edition 2021-10

Sludge, treated biowaste and soil - Determination of Kjeldahl nitrogen; German version EN 16169:2012
Edition 2012-11

Soil, treated biowaste and sludge - Determination of pH (ISO 10390:2021); German version EN ISO 10390:2022
Edition 2022-08

Testing of gaseous fuels and other gases - Determination of sulfur compounds content - Part 8: Gaschromatographic determination of dihydrogen sulfide, carbonyl sulfide and other sulfur compounds using specific detectors
Edition 1997-06

Fruit and vegetable juices - Determination of nitrogen content - Kjeldahl method; German version EN 12135:1997
Edition 1997-12