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BS EN 16466-3
Vinegar. Isotopic analysis of acetic acid and water. <UP>1<UP>8O-IRMS analysis of water in wine vinegar
Edition
2013-01-31
NF V56-003-3 ; NF EN 16466-3:2013-03-27
Vinegar - Isotopic analysis of acetic acid and water - Part 3: 0O-IRMS analysis of water in wine vinegar
Edition
2013-03-27
UNE-CEN/TR 17167
Communication system for meters - Accompanying TR to EN 13757-2,-3 and -7, Examples and supplementary information (Endorsed by Asociación Española de Normalización in February of 2024.)
Edition
2024-02-01
NF V56-003-1 ; NF EN 16466-1:2013-03-27
Vinegar - Isotopic analysis of acetic acid and water - Part 1: 2H-NMR analysis of acetic acid
Edition
2013-03-27
SA/SNZ TS ISO 22943
Information and documentation - Principles of identification
Edition
2023
AS ISO 22448
Earth-moving machinery - Anti-theft systems - Classification and performance
Edition
2021
UNE-EN ISO 21177
Intelligent transport systems - ITS station security services for secure session establishment and authentication between trusted devices (ISO 21177:2024) (Endorsed by Asociación Española de Normalización in May of 2024.)
Edition
2024-05-01
NF V03-015 ; NF EN 17881:2024-07-17
Food authenticity - DNA barcoding of bivalves and products derived from bivalves using a defined mitochondrial 16S rRNA gene segment
Edition
2024-07-17
SN EN 17881
Food authenticity - DNA barcoding of bivalves and products derived from bivalves using a defined mitochondrial 16S rRNA gene segment
Edition
2024-07
ISO/IEC 23264-2
Information security - Redaction of authentic data - Part 2: Redactable signature schemes based on asymmetric mechanisms
Edition
2024-08
