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Erhaltung des kulturellen Erbes
Edition
2022-06
Stahlrohrleitungen
Grundnormen, Technische Lieferbedingungen
Edition
2021-02
Wasserversorgung, Abwassertechnik, Wasserbau
Begriffe
Edition
2021-02
Künstliche Intelligenz managen und verstehen
Der Praxis-Wegweiser für Entscheidungsträger, Entwickler und Regulierer
Edition
2023-02
EUV 37/2010
Commission Regulation (EU) No 37/2010 of 22 December 2009 on pharmacologically active substances and their classification regarding maximum residue limits in foodstuffs of animal origin
Edition
2009-12-22
2005/136/EGB
Decision of the EEA Joint Committee No 136/2005 of 21 October 2005 amending Protocol 4 to the Agreement on rules of origin
Edition
2005-10-21
EUV 637/2012
Commission Implementing Regulation (EU) No 637/2012 of 13 July 2012 amending Implementing Regulation (EU) No 540/2011 as regards the conditions of approval of the active substances iron sulphate, repellents by smell of animal or plant origin/tall oil crude and repellents by smell of animal or plant origin/tall oil pitch
Edition
2012-07-13
EUV 2019/1871
Commission Regulation (EU) 2019/1871 of 7 November 2019 on reference points for action for non-allowed pharmacologically active substances present in food of animal origin and repealing Decision 2005/34/EC
Edition
2019-11-07
EUV 2022/634
Commission Implementing Regulation (EU) 2022/634 of 13 April 2022 amending Regulation (EU) No 37/2010 as regards the classification of the substance bambermycin with respect to its maximum residue limit in foodstuffs of animal origin
Edition
2022-04-13
EUV 2022/1303
Commission Delegated Regulation (EU) 2022/1303 of 25 April 2022 amending Regulation (EU) 2019/787 of the European Parliament and of the Council as regards the definition of and requirements for ethyl alcohol of agricultural origin
Edition
2022-04-25