Microbiological analysis of milk - Determination of presumptive Bacillus cereus - Colony count technique at 37 °C
Edition 2010-07

Protective clothing - Protection against chemicals - Measurement of cumulative permeation of chemicals with low vapour pressure through materials (ISO 19918:2017 + Amd 1:2021); German version EN ISO 19918:2017 + A1:2021
Edition 2021-05

Petroleum products and lubricants - Petroleum oils and other fluids - Determination of rust-preventing characteristics in the presence of water (ISO 7120:1987)
Edition 2000-05

Preparation and quality management of fluids for haemodialysis and related therapies - Part 1: General requirements (ISO 23500-1:2019); German version EN ISO 23500-1:2019
Edition 2019-11

Soil quality - Test for measuring the inhibition of reproduction in oribatid mites (Oppia nitens) exposed to contaminants in soil (ISO 23266:2020); German version EN ISO 23266:2021
Edition 2021-08

Foodstuffs - Microbiological screening for irradiated food using LAL/GNB procedures; German version EN 14569:2004
Edition 2005-01

Chemical disinfectants - Quantitative suspension test for the evaluation of virucidal activity against bacteriophages of chemical disinfectants used in food and industrial areas - Test method and requirements (phase 2, step 1); German version EN 13610:2002
Edition 2003-06

Foodstuffs - Thermoluminescence detection of irradiated food from which silicate minerals can be isolated; German version EN 1788:2001
Edition 2002-01

Microbiological analysis of milk - Enumeration of yeasts and moulds - Reference method
Edition 2022-11

Refrigerated display cabinets - Part 2: Classification, requirements and test conditions (ISO/DIS 23953-2:2021); German and English version prEN ISO 23953-2:2021
Edition 2022-02