Energy management systems - Guidance for the implementation, maintenance and improvement of an ISO 50001 energy management system (ISO 50004:2020)
Edition 2021-11

Foodstuffs - Detection of food allergens by molecular biological methods - Part 2: Celery (Apium graveolens) - Detection of a specific DNA sequence in cooked sausages by real-time PCR; German version EN 15634-2:2019
Edition 2019-12

Equipment for crop protection - Knapsack sprayers - Part 2: Test methods (ISO 19932-2:2013); German version EN ISO 19932-2:2013
Edition 2014-09

Stationary source emissions - Determination of odour concentration by dynamic olfactometry and odour emission rate; German version EN 13725:2022
Edition 2022-06

Plastics - Agricultural plastic products - Installation, use, removal, sorting, collection, preparation for recycling and design for recycling guidelines; German and English version prEN 18109:2024
Edition 2024-08

Safe transport of radioactive materials - Leakage testing on packages (ISO 12807:2018); German version EN ISO 12807:2021
Edition 2021-05

Condition monitoring and diagnostics of machines - Data interpretation and diagnostics techniques - Part 1: General guidelines (ISO 13379-1:2012)
Edition 2018-02

Sterilization of health care products - Chemical indicators - Guidance for selection, use and interpretation of results (ISO 15882:2008); German version EN ISO 15882:2008
Edition 2008-12

Water quality - Evaluation in an aqueous medium of the "ultimate" aerobic biodegradability of organic compounds - Method by analysis of biochemical oxygen demand (closed bottle test) (ISO 10707:1994); German version EN ISO 10707:1997
Edition 1998-03

Ergonomics of human-system interaction - Part 392: Ergonomic recommendations for the reduction of visual fatigue from stereoscopic images (ISO 9241-392:2015); German version EN ISO 9241-392:2017
Edition 2017-05