Pigments and extenders - Methods of dispersion and assessment of dispersibility in plastics - Part 5: Determination by filter pressure value test (ISO 23900-5:2015); German version EN ISO 23900-5:2018
Edition 2019-01

Protective equipment for use in ice hockey - Part 4: Head and face protection for goalkeepers (ISO 10256-4:2016); German version EN ISO 10256-4:2018
Edition 2018-08

Petroleum products - Calculation of cetane index of middle-distillate fuels by the four variable equation (ISO 4264:2018); German version EN ISO 4264:2018
Edition 2018-10

Cheese - Guidance on sample preparation for physical and chemical testing (ISO 24223:2021); German version EN ISO 24223:2021
Edition 2022-03

Vapour products - Determination of nicotine in vapour product emissions - Gas chromatographic method (ISO 24199:2022); German version EN ISO 24199:2022
Edition 2022-09

Adhesives - T-peel test for flexible-to-flexible bonded assemblies (ISO 11339:2022); German version EN ISO 11339:2022
Edition 2022-05

Microbiology of the food chain - Detection and quantification of histamine in fish and fishery products - HPLC method (ISO 19343:2017); German version EN ISO 19343:2017
Edition 2017-10

Road vehicles - Liquefied natural gas (LNG) refuelling connector - 3,1 MPa connector (ISO 12617:2015, Corrected version 2016-01-15); German version EN ISO 12617:2017
Edition 2017-09

Thermoplastics pipes - Determination of tensile properties - Part 2: Pipes made of unplasticized poly(vinyl chloride) (PVC-U), oriented unplasticized poly(vinyl chloride) (PVC-O), chlorinated poly(vinyl chloride) (PVC-C) and high-impact poly(vinyl chloride) (PVC-HI) (ISO 6259-2:2020); German version EN ISO 6259-2:2020
Edition 2021-01

Animal and vegetable fats and oils - Determination of oxidative stability (accelerated oxidation test) (ISO 6886:2016); German version EN ISO 6886:2016
Edition 2016-07