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Standards [CURRENT]

DIN EN 54-24

Fire detection and fire alarm systems - Part 24: Components of voice alarm systems - Loudspeakers; German version EN 54-24:2008
Edition 2008-06

Standards [CURRENT]

DIN EN 17927

Security Evaluation Standard for IoT Platforms (SESIP) - An effective methodology for applying cybersecurity assessment and re-use for connected products; German version EN 17927:2023
Edition 2024-03

Standards [CURRENT]

DIN EN 14626

Ambient air - Standard method for the measurement of the concentration of carbon monoxide by non-dispersive infrared spectroscopy; German version EN 14626:2012
Edition 2012-12

Standards [CURRENT]

DIN EN ISO 15796

Gas analysis - Investigation and treatment of analytical bias (ISO 15796:2005); German version EN ISO 15796:2008
Edition 2008-11

Standards [CURRENT]

DIN EN 16271

Value management - Functional expression of the need and functional performance specification - Requirements for expressing and validating the need to be satisfied within the process of purchasing or obtaining a product; German version EN 16271:2012
Edition 2013-03

Standards [CURRENT]

DIN EN ISO 148-3

Metallic materials - Charpy pendulum impact test - Part 3: Preparation and characterization of Charpy V-notch test pieces for indirect verification of pendulum impact machines (ISO 148-3:2016); German version EN ISO 148-3:2016
Edition 2017-04

Standards [CURRENT]

DIN EN ISO 21363

Nanotechnologies - Measurements of particle size and shape distributions by transmission electron microscopy (ISO 21363:2020); German version EN ISO 21363:2022
Edition 2022-03

Standards [CURRENT]

DIN EN ISO 13688

Protective clothing - General requirements (ISO 13688:2013 + Amd 1:2021); German version EN ISO 13688:2013 + A1:2021
Edition 2022-04

Standards [CURRENT]

DIN EN 16887

Leather - Environmental footprint - Product Category Rules (PCR) - Carbon footprints; German version EN 16887:2017
Edition 2017-06

Standards [CURRENT]

DIN EN 17444

Doping prevention in sport - Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements; German version EN 17444:2021
Edition 2021-04

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