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SN EN ISO 663
Animal and vegetable fats and oils - Determination of insoluble impurities content (ISO 663:2017)
Edition
2017-05
SN EN ISO 1833-15
Textiles - Quantitative chemical analysis - Part 15: Mixtures of jute with certain animal fibres (method by determining nitrogen content) (ISO 1833-15:2019)
Edition
2020-06
SN EN ISO 3596
Animal and vegetable fats and oils - Determination of unsaponifiable matter - Method using diethyl ether extraction (ISO 3596:2000)
Edition
2001-10
SN EN ISO 3656
Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction (ISO 3656:2011)
Edition
2011-06
SN EN ISO 3656/A1
Animal and vegetable fats and oils - Determination of ultraviolet absorbance expressed as specific UV extinction - Amendment 1 (ISO 3656:2011/Amd 1:2017)
Edition
2017-08
SN EN ISO 3657
Animal and vegetable fats and oils - Determination of saponification value (ISO 3657:2023)
Edition
2023-07
SN EN ISO 3960
Animal and vegetable fats and oils - Determination of peroxide value - Iodometric (visual) endpoint determination (ISO 3960:2017)
Edition
2017-05
SN EN ISO 3961
Animal and vegetable fats and oils - Determination of iodine value (ISO 3961:2018)
Edition
2019-01
SN EN ISO 5555
Animal and vegetable fats and oils - Sampling (ISO 5555:2001)
Edition
2001-12
SN EN ISO 5555/A1
Animal and vegetable fats and oils - Sampling - Flexitanks (ISO 5555:2001/A1:2014); Amendment A1
Edition
2014-10
