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Standards [CURRENT]

DIN EN 17169

Tattooing - Safe and hygienic practice; German version EN 17169:2020
Edition 2020-05

Standards [CURRENT]

DIN EN 17550

Animal feeding stuffs: Methods of sampling and analysis - Determination of carotenoids in animal compound feed and premixtures by high performance liquid chromatography - UV detection (HPLC-UV); German version EN 17550:2021
Edition 2022-02

Standards [CURRENT]

DIN EN 17424

Foodstuffs - Determination of aflatoxins in spices other than paprika by IAC clean-up and HPLC-FLD with post-column derivatization; German version EN 17424:2020
Edition 2021-03

Standards [CURRENT]

DIN EN 17425

Foodstuffs - Determination of ergot alkaloids in cereals and cereal products by dSPE clean-up and HPLC-MS/MS; German version EN 17425:2021
Edition 2021-08

Standards [CURRENT]

DIN EN 14675

Chemical disinfectants and antiseptics - Quantitative suspension test for the evaluation of virucidal activity of chemical disinfectants and antiseptics used in the veterinary area - Test method and requirements (Phase 2, step 1); German version EN 14675:2015
Edition 2015-06

Standards [CURRENT]

DIN ISO 15767

Workplace atmospheres - Controlling and characterizing uncertainty in weighing collected aerosols (ISO 15767:2009)
Edition 2010-10

Standards [CURRENT]

DIN EN 13114

Tannery machines - Rotating process vessels - Safety requirements; German version EN 13114:2002+A1:2009
Edition 2010-03

Standards [CURRENT]

DIN EN 14123

Foodstuffs - Determination of aflatoxin B₁ and the sum of aflatoxin B₁, B₂, G₁ and G₂ in hazelnuts, peanuts, pistachios, figs and paprika powder - High performance liquid chromatographic method with post-column derivatisation and immunoaffinity column cleanup; German version EN 14123:2007
Edition 2008-03

Standards [CURRENT]

DIN EN 28050

Ferronickel ingots or pieces; sampling for analysis (ISO 8050:1988); german version EN 28050:1992
Edition 1992-07

Standards [CURRENT]

DIN EN 12386

Chemicals used for treatment of water intended for human consumption - Copper sulfate; German version EN 12386:2012
Edition 2013-01

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