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NF V01-015
Food traceability and safety - Management and hygiene - Verification of hygiene level in commercial catering
Edition
2016-05-13
NF V01-016
Food traceability and safety - Management and hygiene - Verification of hygiene level in direct delivery of meat, meat preparations, minced meat and/or meat product
Edition
2019-12-27
NF V09-010 ; NF EN ISO 11132:2021-09-22
Sensory analysis - Methodology - Guidelines for the measurement of the performance of a quantitative descriptive sensory panel
Edition
2021-09-22
NF V37-022 ; NF ISO 7210:2019-05-10
Routine analytical cigarette-smoking machine - Additional test methods for machine verification
Edition
2019-05-10
NF X20-207 ; NF EN ISO 6143:2006-10-01
Gas analysis - Comparison methods for determining and checking the composition of calibration gas mixtures
Edition
2006-10-01
FD X30-148
Measurement and verification of the energy performance - Determination of energy savings in organizations
Edition
2016-03-09
NF X43-279 ; NF EN 689+AC:2019-04-10
Workplace exposure - Measurement of exposure by inhalation to chemical agents - Strategy for testing compliance with occupational exposure limit values
Edition
2019-04-10
20/30395444 DC
BS EN 12004-1. Adhesives for ceramic tiles. Part 1. Essential characteristics and AVCP
Edition
2020-08-03
21/30423811 DC
BS EN 13631-10. Explosives for civil uses. Explosives. Part 10. Method for the verification of the means of initiation of explosives
Edition
2021-04-22
21/30423919 DC
BS EN 13763-2. Explosives for civil uses. Detonators and detonating cord relays. Part 2. Verification of thermal stability at high temperatures
Edition
2021-04-22