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DIN EN 17251
Foodstuffs - Determination of ochratoxin A in pork meat and derived products by IAC clean-up and HPLC-FLD; German version EN 17251:2020
Edition
2020-08
DIN EN 15607
Foodstuffs - Determination of d-biotin by HPLC; German version EN 15607:2009
Edition
2009-09
DIN EN 15791
Animal feeding stuffs - Determination of Deoxynivalenol in animal feed - High performance liquid chromatographic method with UV detection and immunoaffinity column clean-up; German version EN 15791:2009
Edition
2009-12
DIN EN 14133
Foodstuffs - Determination of ochratoxin A in wine and beer - HPLC method with immunoaffinity column clean-up; German version EN 14133:2009
Edition
2009-09
DIN EN 13784
Foodstuffs - DNA Comet Assay for the detection of irradiated foodstuffs - Screening method; German version EN 13784:2001
Edition
2002-04
DIN EN 1784
Foodstuffs - Detection of irradiated food containing fat - Gas chromatography analysis of hydrocarbons; German version EN 1784:2003
Edition
2003-11
DIN EN 15505
Foodstuffs - Determination of trace elements - Determination of sodium and magnesium by flame atomic absorption spectrometry (AAS) after microwave digestion; German version EN 15505:2008
Edition
2008-06
DIN EN 15517
Foodstuffs - Determination of trace elements - Determination of inorganic arsenic in seaweed by hydride generation atomic absorption spectrometry (HGAAS) after acid extraction; German version EN 15517:2008
Edition
2008-09
DIN EN 15111
Foodstuffs - Determination of trace elements - Determination of iodine by ICP-MS (inductively coupled plasma mass spectrometry); German version EN 15111:2007
Edition
2007-06
DIN EN 17252
Foodstuffs - Determination of phomopsin A in lupin seeds and lupin derived products by HPLC-MS/MS; German version EN 17252:2020
Edition
2020-03