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Standards [CURRENT]

DIN ISO 21422

Milk, milk products, infant formula and adult nutritionals - Determination of chloride - Potentiometric titration method (ISO 21422:2018, Corrected version 2021-03)
Edition 2022-04

Standards [CURRENT]

DIN EN ISO 20647

Infant formula and adult nutritionals - Determination of total iodine - Inductively coupled plasma mass spectrometry (ICP-MS) (ISO 20647:2015); German version EN ISO 20647:2020
Edition 2020-08

Standards [CURRENT]

DIN EN ISO 22579

Infant formula and adult nutritionals - Determination of fructans - High performance anion exchange chromatography with pulsed amperometric detection (HPAEC-PAD) after enzymatic treatment (ISO 22579:2020); German version EN ISO 22579:2021
Edition 2021-08

Standards [CURRENT]

DIN EN ISO 21424

Milk, milk products, infant formula and adult nutritionals - Determination of minerals and trace elements - Inductively coupled plasma mass spectrometry (ICP-MS) method (ISO 21424:2018); German version EN ISO 21424:2020
Edition 2020-10

Standards [CURRENT]

DIN EN ISO 15151

Milk, milk products, infant formula and adult nutritionals - Determination of minerals and trace elements - Inductively coupled plasma atomic emission spectrometry (ICP-AES) method (ISO 15151:2018); German version EN ISO 15151:2020
Edition 2020-10

Standards [CURRENT]

DIN EN 16086-1

Soil improvers and growing media - Determination of plant response - Part 1: Pot growth test with Chinese cabbage; German version EN 16086-1:2011
Edition 2012-01

Standards [CURRENT]

DIN EN ISO 4465

Textiles - Animal welfare in the supply chain - General requirements for the production, preparation and traceability of Angora rabbit fibre, including ethical claims and supporting information (ISO 4465:2022); German version EN ISO 4465:2022
Edition 2023-01

Standards [CURRENT]

DIN EN ISO 23662

Definitions and technical criteria for foods and food ingredients suitable for vegetarians or vegans and for labelling and claims (ISO 23662:2021); German version EN ISO 23662:2024
Edition 2024-04

Standards [CURRENT]

DIN EN 17444

Doping prevention in sport - Good development and manufacturing practices aimed at preventing the presence of prohibited substances in food intended for sportspeople and food supplements; German version EN 17444:2021
Edition 2021-04

Standards [CURRENT]

DIN EN 1619

Biotechnology - Large-scale process and production - General requirements for management and organization for strain conservation procedures; German version EN 1619:1996
Edition 1996-09

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