Foodstuffs - Determination of trace elements - Part 1: Determination of mercury by cold-vapour atomic absorption spectrometry (CVAAS) after pressure digestion; German and English version prEN 13806-1:2023
Edition 2023-07

Testing of materials for semiconductor technology - Determination of traces of elements in liquids - Part 7: Determination of 31 elements in high-purity hydrochloric acid by ICP-MS
Edition 2018-04

Testing of materials for semiconductor technology - Determination of traces of elements in liquids - Part 3: Determination of 31 elements in high-purity nitric acid by ICP-MS
Edition 2014-11

Determination of the phosphatide value of milk and milk products
Edition 1995-06

Specification for additive manufacturing file format (AMF) Version 1.2 (ISO/ASTM 52915:2020); German version EN ISO/ASTM 52915:2020
Edition 2020-11

Directly heated negative temperature coefficient thermistors - Part 1: Generic specification (IEC 60539-1:2016/COR1:2017); German version EN 60539-1:2016/AC:2017-09
Edition 2018-01

Lead and cadmium in metallic items in contact with the body - Part 2: Flame atom absorption spectrometry (F-AAS) after acidic extraction
Edition 2019-03

Foodstuffs - Determination of trace elements - Determination of arsenic, cadmium, mercury and lead in foodstuffs by inductively coupled plasma mass spectrometry (ICP-MS) after pressure digestion; German version EN 15763:2009
Edition 2010-04

Fibre optic interconnecting devices and passive components - Basic test and measurement procedures - Part 3-36: Examinations and measurements; Measurement methods for the inside and outside diameters of fibre optic connector ferrules (IEC 61300-3-36:2000); German version EN 61300-3-36:2000
Edition 2001-07

Cold applied joint sealants - Test methods - Part 3: Determination of self-levelling properties; German version EN 14187-3:2017
Edition 2017-07