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Standards [CURRENT]

DIN EN 12270

Mountaineering equipment - Chocks - Safety requirements and test methods; German version EN 12270:2013
Edition 2014-03

Standards [CURRENT]

DIN EN ISO 28862

Packaging - Child-resistant packaging - Requirements and testing procedures for non-reclosable packages for non-pharmaceutical products (ISO 28862:2018); German version EN ISO 28862:2023
Edition 2024-01

Standards [CURRENT]

DIN EN 145

Respiratory protective devices - Self-contained closed-circuit breathing apparatus compressed oxygen or compressed oxygen-nitrogen type - Requirements, testing, marking (includes Amendment A1:2000); German version EN 145:1997 + A1:2000
Edition 2000-06

Standards [CURRENT]

DIN 19643-2

Treatment of water of swimming pools and baths - Part 2: Combinations of process with fixed bed filters and precoat filters
Edition 2023-06

Standards [CURRENT]

DIN EN 10244-2

Steel wire and wire products - Non-ferrous metallic coatings on steel wire - Part 2: Zinc or zinc alloy coatings; German version EN 10244-2:2023
Edition 2023-10

Standards [CURRENT]

DIN EN 1363-2

Fire resistance tests - Part 2: Alternative and additional procedures; German version EN 1363-2:1999
Edition 1999-10

Standards [CURRENT]

DIN ISO 12238

Pneumatic fluid power - Directional control valves - Measurement of shifting time (ISO 12238:2001)
Edition 2005-12

Standards [CURRENT]

DIN EN ISO 21872-1

Microbiology of the food chain - Horizontal method for the determination of Vibrio spp. - Part 1: Detection of potentially enteropathogenic Vibrio parahaemolyticus, Vibrio cholerae and Vibrio vulnificus (ISO 21872-1:2017 + Amd 1:2023); German version EN ISO 21872-1:2017 + A1:2023
Edition 2023-06

Standards [CURRENT]

DIN ISO 5768

Cinematography - Image produced by camera aperture type W on 16 mm motion-picture film - Position and dimensions (ISO 5768:1996)
Edition 1998-04

Standards [Pre-order]

DIN 10183-1

Microbiological analysis of milk - Determination of Escherichia coli - Part 1: Method with liquid medium
Edition 2024-09

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