Gas heated catering equipment - Part 2-2: Specific requirements - Ovens; German version EN 203-2-2:2021+A1:2023
Edition 2024-07

Gas heated catering equipment - Part 2-4: Specific requirements - Fryers; German version EN 203-2-4:2021+A1:2023
Edition 2024-07

Railway applications - Design requirements for steps, handrails and associated access for staff - Part 2: Freight wagons; German version EN 16116-2:2024
Edition 2024-08

Railway applications - Fire protection on railway vehicles - Part 4: Fire safety requirements for rolling stock design; German version EN 45545-4:2024
Edition 2024-05

Industrial trucks - Safety requirements and verification - Part 5: Supplementary requirements for pedestrian-propelled trucks; German version EN 16307-5:2023
Edition 2024-04

Brazing - Qualification testing of brazers and brazing operators (ISO 13585:2021); German version EN ISO 13585:2024
Edition 2024-09

In vitro diagnostic medical devices - Information supplied by the manufacturer (labelling) - Part 1: Terms, definitions, and general requirements (ISO 18113-1:2022); German version EN ISO 18113-1:2024
Edition 2024-10

Fertilizers, liming materials and inhibitors - Determination of the quantity (declared by mass or volume); German version EN 17817:2023
Edition 2024-02

Cranes safety - Requirements for health and safety - Part 2: Limiting and indicating devices; German version EN 12077-2:2024
Edition 2024-09

Rubber materials for seals and diaphragms for gas appliances and gas equipment; German version EN 549:2019+A1:2023+A2:2024
Edition 2024-07